[ˌmɪnə'strəʊni][ˌmɪnə'stroʊni]
  • n. (加蔬菜、大麦、通心粉等煮成的)意大利蔬菜浓汤
  • 记忆方法

    词源记忆法
    来自意大利语minestrone,来自拉丁语minestrare,服务,上菜,备汤,词源同minister,ministration-one,大词后缀。字面意思即大菜,用于指意大利浓菜汤。
      noun(名词)
      1. (意大利式)蔬菜浓汤

    双解例句

    noun(名词)
    1. (意大利式)蔬菜浓汤

    小知识

    Minestrone is a hearty vegetable and pasta soup. If you go to an Italian restaurant for lunch, you can order a bowl of minestrone. Yum!

    Most minestrone is tomato-based and includes a variety of vegetables, pasta or rice, and beans. Historians believe that a version of minestrone was around before the beginning of the Roman Empire, when it was probably thickened with spelt flour. As time went on and bread became more common, the flour was mainly eliminated from minestrone, although it long had a reputation as “poor people's food.” The word comes from the Italian minestra, “soup.”

    实用短语

    1. minestrone soup

      意大利蔬菜汤,什菜汤,蔬菜通心粉汤

    2. minestrone a la milanese

      米兰什菜汤

    3. minestrone de fruits de met

      意大利海鲜什菜汤

    4. italian minestrone soup

      意大利蔬菜汤

    5. minestrone soup seafood and vegetable

      意大利蔬菜海鲜汤

    6. tuscan minestrone

      蔬菜通心粉汤

    7. cook minestrone soup

      汤煮意大利蔬菜汤

    8. tips for cooking minestrone soup

      汤煮意大利蔬菜汤的秘诀

    9. minestrone stew

      炖肉汤