['mæsəreɪt]['mæsəreɪt]
  • v. 浸软;消瘦
  • 记忆方法

    词源记忆法
    来自拉丁语macerare,浸泡,使松软,来自PIE*mag,揉,捏,词源同make,massage.词义由揉捏引申为松软,最终用于指浸泡,浸软。
      verb(动词)
      1. (把食物)浸软;浸渍

    双解例句

    verb(动词)
    1. (把食物)浸软;浸渍

      Mix together all the ingredients and leave them to macerate in the fridge overnight.

      将所有配料混合在一起,放在冰箱里浸渍一晚。

    小知识

    When you macerate something, you soften it by soaking it in a liquid, often while you're cooking or preparing food.

    To macerate strawberries, all you have to do is sprinkle sugar on them, which draws out their juices so they become soft and sweet and deliciously saucy. Macerate is sometimes also used to mean “cause to grow thin or weak,” or in other words, to make someone feel like a soft, squishy strawberry.

    实用短语

    1. macerate e

      浸软,消瘦

    2. vacuum macerate process

      真空浸渍处理

    3. macerate room

      浸渍室

    4. macerate in wine

      酒渍

    5. a macerate tank

      浸渍槽

    6. to soakto macerate

    同根词

    词根:macerate

    n.

    maceration泡软;浸渍作用;因绝食而衰弱